{"product_id":"salted-kelp-shiokombu-塩昆布","title":"Salted Kelp \"Shiokombu\" - 塩昆布","description":"\u003cp class=\"p1\"\u003eMade with carefully selected kombu seaweed from Hokkaido, Japan, this traditional Japanese seasoned kombu is crafted without chemical flavour enhancers, yeast extract or hydrolysed protein.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe kombu is gently prepared without high-temperature drying, giving it a pleasantly soft texture. It is then carefully matured for between 3 days and 2 weeks to develop a naturally rich and mellow umami flavour.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003ePerfect with steamed rice, mixed into onigiri, or as a topping for tofu and salads. It can also be enjoyed on its own as a savoury snack.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eIngredients\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eKombu Seaweed (Hokkaido, Japan), Soy Sauce, Mirin, Sugar, Salt, Sake, Rice Vinegar.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eAllergens\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eContains: Soybeans, Wheat.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eStorage\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eStore at room temperature in a cool, dry place away from direct sunlight.\u003c\/p\u003e","brand":"the rice factory LONDON","offers":[{"title":"Default Title","offer_id":47348133658795,"sku":null,"price":6.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0674\/1295\/1211\/files\/2026-07-0513.58.25.png?v=1783256319","url":"https:\/\/trf-london.com\/ja\/products\/salted-kelp-shiokombu-%e5%a1%a9%e6%98%86%e5%b8%83","provider":"the rice factory LONDON","version":"1.0","type":"link"}