Yakiniku sauce - 焼肉ソース

A premium Japanese Yakiniku BBQ Sauce made using a unique non-heated production method to preserve the fresh, natural flavours of the ingredients.

Made without added water, this rich and flavourful sauce is carefully crafted with naturally brewed soy sauce, hon mirin, sesame oil, rice vinegar and Japanese garlic.

Its smooth, savoury flavour naturally enhances the taste of meat and vegetables. Perfect as a dipping sauce or marinade for yakiniku and BBQ, it is also ideal for stir-fries, dumplings and a variety of everyday dishes.

No artificial flavour enhancers, preservatives, artificial colours or animal-derived ingredients.

Ingredients

Soy Sauce (made in Japan), Sugar, Hon Mirin, Sesame Oil, Rice Vinegar, Garlic (Japan), Ground Sesame Seeds, Spices.

Allergens

Contains: Wheat, Soybeans, Sesame.

Storage

Store in a cool, dark place away from direct sunlight. Refrigerate after opening and consume as soon as possible. Shake well before use.