Umashio -元祖 ろく助塩 旨塩 - 150g

A premium Japanese umami seasoning salt made with the concentrated natural flavours of dried shiitake mushrooms, kombu seaweed and dried scallops.

Carefully crafted to deliver an exceptionally rich and deep umami flavour, this seasoned salt contains approximately three times the umami intensity of Rok助's traditional medium coarse salt.

Its rich umami creates a mild and well-balanced salty flavour, making it a versatile seasoning for a wide variety of dishes.

Perfect for rice balls, grilled meat and fish, eggs, vegetables, soups and everyday cooking. Simply sprinkle a small amount to enhance the natural flavour of your ingredients.

Ingredients

Salt (Australia, processed in Japan), Dried Shiitake Mushrooms, Kombu Seaweed, Dried Scallops, Flavour Enhancer (Amino Acids).

Allergens

Contains: Molluscs (Scallop).

Storage

Store in a cool, dry place away from direct sunlight and moisture.

Net Weight

130g

Best Before Date 20/04/27