KOSHIHIKARI from NIIGATA-新潟魚沼 こしひかり 2024 Crop
KOSHIHIKARI from NIIGATA-新潟魚沼 こしひかり 2024 Crop
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Taste ranking ~ special A rank~ over 30 years.
UONUMA KOSHIHIKARI is one of the signature rice in Japan.
Why is UONUMA KOSHIHIKARI so special?
UONUMA is located in valley of Nigata prefecture so the temperature swings widely between day and night. Thanks to the big difference of temperature and snow meltwater,
the rice contains a lot of starch and get tightened.
These factors gives the rice the strong sweetness, stickiness and Umami.
Freshly cooked rice is sweet scent, It's appetizing.
That flavor is long lasting, so it's perfect for "Rice ball" and lunch box "Bento".
Of course, freshly cooked is indeed superb.
Give it a try!!
COMPATIBILITY
〇 Bento box • Musubi rice ball • Home-cooked meal
△ Fried rice • Paella • Shushi




