SMOKED ROCK SALT- 燻製岩塩 70g -
SMOKED ROCK SALT- 燻製岩塩 70g -
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Unsung Hero which brings out the new face of ingredients
The flavor is gentle because the rock salt from France was smoked in slowly and carefully under low temperature.
To enhance umami of ingredients, smoked level is not so strong.
You can add this salt in various way, like prep the food and putting it on.
*No chemical seasonings, fragrances, or preservatives are used.
RECIPE (Recommended ways to enjoy)
- Pickled vegetables -
Rub it gently and let it sit for about an hour, then squeeze out the water.
- Cold tofu -
Enjoy the taste of soybeans directly.
Drizzle with smoked olive oil if you like.
- Grilled salt and ginger -
Because of this salt.
A dish that will change the concept of ginger grilled meat.
Ingredients
Rock salt




